|
液体产品用椭圆形平顶罐规范
Specification for oblong flat-top cans for liquid products
参考页数：12P;A4
|
|
|
|
|
|
食品微生物学.罐头.嗜热梭状芽孢杆菌检查
Microbiology of food products. Preserves. Detection of {Clostridium} thermophilus.
参考页数：11P.;A4
|
|
|
|
|
|
食品微生物学.罐头.嗜热杆菌探测
MICROBIOLOGY OF FOOD PRODUCTS. PRESERVES. DETECTION OF BACILLUS THERMOPHILUS.
参考页数：11P.;A4
|
|
|
|
|
|
罐头食品的检验方法
Analytical methods of canned food
价格：￥0.00
|
|
|
|
|
|
罐头食品分类
Classification of canned food
价格：￥0.00
|
|
|
|
|
|
|
|
罐头食品中可溶性固形物含量的测定 折光计法
价格：￥0.00
|
|
|
|
|
|
|
|
|
|
开顶金属圆罐规格系列
A series of specifications for light gauge metal containers-open-top-round cans
价格：￥0.00
|
|
|
|
|
