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蔬菜中异菌脲残留量的测定高效液相色谱法
Determination of Iprodione Residues in Vegetables by HPLC
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丰都红心柚
Fengdu Red Pomelo
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鲜葡萄
Table grapes
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出口食品中转基因成分环介导等温扩增(LAMP)检测方法 第30部分:油菜RT-73品系
Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 30:Oilseed rape RT-73
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出口食品中转基因成分环介导等温扩增(LAMP)检测方法 第29部分:甜菜H7-1品系
Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 29:Sugarbeet H7-1
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出口植物源性食品中多种菊脂残留量的检测方法 气相色谱-质谱法
Determination of multiple pyrethroid residues in plant food for export.GC-MS method
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出口水果中2,4-滴残留量检验方法
Method for inspection of 2,4-D residues in fruit for export
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