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水果和蔬菜制品.可溶性固形物含量的测定.折射法
Fruit and vegetable products - Determination of soluble solids - Refractometric method
参考页数：8P.;A4
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水果和蔬菜制品.锡含量的测定.火焰原子吸收光谱法
Fruit and vegetable products - Determination of tin content - Method using flame atomic absorption spectrometry
参考页数：5P.;A4
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水果、蔬菜及其制品.镉含量测定.第1部分:石墨炉原子吸收光谱测定法
Fruits, vegetables and derived products - Determination of cadmium content - Part 1: Method using graphite furnace atomic absorption spectrometry
参考页数：5P.;A4
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水果、蔬菜及其产品.砷含量的测定.氢化原子吸收光谱法
Fruits, vegetables and derived products - Determination of arsenic content - Method using hydride generation atomic absorption spectrometry
参考页数：10P.;A4
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水果和蔬菜制品.盐酸不溶性灰分的测定
Fruit and vegetable products - Determination of ash insoluble in hydrochloric acid
参考页数：4P.;A4
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水果和蔬菜制品.矿物杂质含量的测定
Fruit and vegetable products - Determination of mineral impurities content
参考页数：5P.;A4
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脱皮甜杏仁 规范 技术勘误1
Shelled sweet kernels of apricots - Specification; Technical Corrigendum 1
参考页数：1P.;A4
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玫瑰果干.规格和试验方法
Dried rosehips - Specification and test methods
参考页数：10P.;A4
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桃干 规范和试验方法
Dried peaches - Specification and test methods
参考页数：10P.;A4
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马哈利酸樱桃仁 规范
Decorticated kernels of mahaleb cherries; Specification
参考页数：6P.;A4
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