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包装.食品包装生产中的卫生学测量.要求
Packaging - Management of hygiene in the production of packaging for foodstuffs - Requirements
参考页数：20P.;A4
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食品加工中γ射线辐射设备的辐射剂量测定的实施规程
Practice for dosimetry in gamma irradiation facilities for food processing
参考页数：14P;A4
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食品安全CD-ROM管理
Managing food safety CD-ROM
参考页数：
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农场和小型乳制品厂牛奶的巴氏杀菌法实用规程
Code of practice for pasteurization of milk on farms and in small dairies
参考页数：80P.;A4
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ISO 22000食品安全.零售工业指南和工作手册
ISO 22000 Food safety - Guidance and workbook for the retail industry
参考页数：126P.;A4
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ISO 22000食品安全.食品供应商指南和工作手册
ISO 22000 Food safety - Guidance and workbook for food manufacturers
参考页数：141P.;A4
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食品安全管理22000方式
Managing food safety the 22000 way
参考页数：225P.;A4
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ISO 22000食品安全.食品业指南和工作手册
ISO 22000 Food safety - Guidance and workbook for the catering industry
参考页数：138P.;A4
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ISO 22000:国际标准情况（推迟出版.不可用）
ISO 22000: The case for an International Standard (Publication delayed - not available)
参考页数：
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食品安全管理系统.食品链上任一组织的要求
Food safety management systems - Requirements for any organization in the food chain
参考页数：46P;A4
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