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乳和乳制品.硝酸盐和亚硝酸盐含量的测定.第1部分:镉还原和光谱法
Milk and milk products - Determination of nitrate and nitrite contents - Part 1 : method using cadmium reduction and spectrometry.
参考页数：24P.;A4
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乳和乳制品.硝酸盐和亚硝酸盐含量的测定.第2部分:分层流分析法(常规法)
Milk and milk products - Determination of nitrate and nitrite contents - Part 2 : method using segmented flow analysis (Routine method).
参考页数：24P.;A4
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乳和乳制品.硝酸盐和亚硝酸盐含量的测定.第3部分:联机渗析镉还原和流注入分析法(常规法)
Milk and milk products - Determination of nitrate and nitrite contents - Part 3 : method using cadmium reduction and flow injection analysis with in-line dialysis (Routine method).
参考页数：21P.;A4
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奶和奶制品.抗菌剂残留物检测的免疫分析或细胞受体检测的规范化的描述指南
Milk and milk products - Guidelines for the standardized description of immunoassays or receptor assays for the detection of antimicrobial residues.
参考页数：22P.;A4
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牛奶和奶制品.测定氮含量.根据 Dumas原理使用常规燃烧法
Milk and milk products - Determination of nitrogen content - Routine method using combustion according to the Dumas principle.
参考页数：25P.;A4
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牛奶和牛奶制品.竞争酵素免疫分析的标准化的描述指南.黄曲霉毒素M1含量的测定
Milk and milk products - Guidelines for a standardized description of competitive enzyme immunoassays - Determination of aflatoxin M1 content.
参考页数：13P.;A4
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乳和乳制品.小牛皱胃酶和成年牛干胃膜.凝乳酶和牛胃蛋白酶含量色谱法测定
Milk and milk products - Calf rennet and adult bovine rennet - Determination by chromatography of chymosin and bovine pepsin contents.
参考页数：26P;A4
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食品安全国家标准 乳和乳制品中苯甲酸和山梨酸的测定
National food safety standard Determination of benzoic acid and sorbic acid in milk and milk products
价格：￥0.00
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食品安全国家标准 婴幼儿食品和乳品中脂肪酸的测定
National food safety standard Determination of fatty acids in foods for infants and young children,milk and milk products
价格：￥0.00
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食品安全国家标准 乳和乳制品酸度的测定
National food safety standard Determination of acidity in milk and milk products
价格：￥0.00
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